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介绍粽子英语作文1
每年农历五月初五是我国传统的节日——端午节。端午节是为了纪念我国伟大的诗人——屈原而来的。那么，端午节有什么食俗呢？大家会说是吃粽子。没错，是粽子，但每个地方的粽子口味都不一样，现在就让我来给你们讲讲粽子吧。
就口味而言，粽子馅荤素具，有甜的也有咸的，北方的粽子以甜为主，而南方粽子则甜少咸多。
就拿北京的粽子来说吧。北京的粽子大约可分为三种：一种是纯糯米制成的白粽子，蒸熟后蘸着糖吃；另一种是小枣粽，馅料用的是以小枣、果脯为主；第三种是豆沙粽，馅料用的是纯豆沙。而浙江的湖州粽子，有甜和咸两种。咸的是以新鲜猪肉浸泡酱油后做馅；甜的呢？也是以枣泥或豆沙为馅，而其它的品种还有八宝粽、鸡肉粽、豆沙粽、鲜肉粽等。四川的椒盐豆粽也别具特色，它的馅主要有糯米、红豆、花椒面和川盐，再加上少许腊肉丁。而我们广东的粽子无论是形状和口味都非常多的。如中山的芦兜粽，其特点是圆棒形，粗似手臂，有咸又有甜。咸的馅料分别有烧鸡、蛋黄、冬茹、绿豆、叉烧等平常的口味，甚至还有什么ＸＯ酱、鲍鱼、金华火腿等的上等配料口味，应有尽有。而甜的就有莲蓉、豆沙、果蓉、水等等配料。可见“吃在广东”这句话确实没错。
每年这个时候，当我吃着各式各样的粽子时，禁不住就会想起我国伟大的诗人——屈原。
Every year the fifth day of the fifth lunar month is the traditional festival in my country-the Dragon Boat Festival. The Dragon Boat Festival is to commemorate Qu Yuan, our great poet. So, what are the food customs of the Dragon Boat Festival? Everyone will say that they eat rice dumplings. Thats right, its zongzi, but the taste of zongzi is different in every place. Now let me tell you about zongzi.
As far as taste is concerned, the dumplings are stuffed with meat, sweet and salty. The northern dumplings are mainly sweet, while the southern dumplings are more sweet and less salty.
Take Beijing Zongzi as an example. There are three types of rice dumplings in Beijing: one is white rice dumplings made of pure glutinous rice, which is steamed and dipped in sugar; the other is small jujube rice dumplings, which are mainly filled with small dates and preserved fruits; The third kind is bean paste dumplings, and the filling is pure bean paste. Huzhou rice dumplings in Zhejiang are sweet and salty. The salty is stuffed with fresh pork soaked in soy sauce; sweet? It is also filled with jujube mud or bean paste, while other varieties include Babao rice dumpling, chicken rice dumpling, bean sand rice dumpling, fresh meat rice dumpling and so on. Sichuan salt and pepper dumplings are also unique. Its fillings are mainly glutinous rice, red beans, pepper noodles and Sichuan salt, plus a little diced bacon. And our Guangdong dumplings are very much in shape and taste. Such as Zhongshans reed dumpling, it is characterized by a round bar shape, thick like an arm, salty and sweet. The salty fillings have the usual flavors of roast chicken, egg yolk, Dongru, mung bean, barbecued pork, etc. There are even toppings such as XO sauce, abalone, Jinhua ham and so on. The sweet ones include lotus paste, bean paste, fruit paste, water and other ingredients. It can be seen that the phrase "eating in Guangdong" is indeed true.
介绍粽子英语作文2
今天上午，我和范奕均一起在家里学，之前准备是：一碗调好料糯米，一些粽叶，兰草和调好料肉。
妈妈拿起两张粽叶把叶子圈起来变成一个漏斗形，但一个小洞也不能有，接着把糯米装进去，把肉埋进米里，再把口封住，最后用兰草把它紧紧地绑好就OK了。
我看了以后已经急不可待了，立刻抽出两片叶子要圈起来，可我左圈右圈都圈不起来，只好让妈妈帮助我圈，我把一大勺糯米倒进去，挑了一块大大瘦肉放进去，在我要封口时“沙——”“啊哟！我粽子”我大叫一声米全撒了，妈妈见了直摇头，连声说不行，妈妈把着我手轻轻妈妈说“好了”，现在我该看一看范奕均包粽子了，哈！她包可不是粽子而是肉包子——只有肉没有糯米（她超爱吃肉）。妈妈把包好粽子放进高压锅了煮，不一会儿熟了，我们吃了好几个，味道太好了。
我以后要多练习，你会吗？
This morning, Fan Yi and I were studying together at home, and I prepared before: a bowl of seasoned glutinous rice, some rice dumplings, blue grass and seasoned meat.
Mother picked up two zongzi leaves and circled the leaves into a funnel shape, but there was not a small hole, then put glutinous rice into it, buried the meat in the rice, sealed the mouth, and finally tightened it with bluegrass Its OK to tie it tightly.
After reading it, I couldnt wait anymore. I immediately took out two leaves to circle, but I couldnt circle the left circle and the right circle. I had to ask my mother to help me circle it. Lean meat was put in, and when I was about to seal it, "Sand--" "Ah! My rice dumplings" I yelled Mi Quan, and my mother shook her head when she saw it. "" Now I should take a look at Fan Yijuns dumplings, ha! Her buns are not dumplings but meat buns-only meat without glutinous rice (she loves meat). My mother put the wrapped dumplings in a pressure cooker and cooked it. After a while, we cooked it several times and it tasted so good.
介绍粽子英语作文3
每一个地方都有不同的食品，即使是同一种食品，在不同的地方，做法和吃法也会有所不同。
我第一次在家里的时候，我的奶奶端来不知是什么东西？当时我很好奇，那是什么呢？奶奶就走过来告诉我，这个是"粽子"。每年端午节的时候，我们都能吃到奶奶包的粽子。她先买来优质的大米，再找来粽子叶。首先，把粽子叶放在锅里煮。奶奶说：叶子煮煮就能发出香味。奶奶又把叶子两头剪掉，把不好的挑出来。然后，开始包了。拿两三个粽叶围成一个漏斗的形状，再把大米放到叶子里再拿一根粽叶包住头部，不让大米漏出来，最后用线把粽子系的严严实实。这样一个粽子就包好了。就这样，一个、两个、三个……直到包好为止。
粽子的味道是那么美味，那么的'香，有些人可能很喜欢吃粽子，吃粽子也是件美好的回忆。
当我们吃粽子的时候，都应该想起爱国诗人——屈原，关于"粽子"的由来我自己也不是知道很多，但是，粽子却实在是一种值得品尝的食品哦。
Every place has different foods. Even if it is the same food, the practice and eating methods will be different in different places.
When I was at home for the first time, my grandmother brought me somehow. I was curious at the time, what was that? Grandma came over and told me that this is "Zongzi." Every year during the Dragon Boat Festival, we can eat rice dumplings. She first bought high-quality rice, and then she found Zongziye. First, put the rice dumplings in the pot and cook. Grandma said: The leaves will scent when they are cooked. Grandma cut off both ends of the leaves again to pick out the bad ones. Then, start packing. Take two or three zongzi leaves to form a funnel shape, then put the rice in the leaves and wrap a zongzi leaf to cover the head to prevent the rice from leaking out, and finally string the zongzis tightly. Such a dumpling is wrapped up. Thats it, one, two, three...until you wrap it up.
The taste of dumplings is so delicious, so fragrant, some people may like to eat dumplings, and eating dumplings is also a good memory.
介绍粽子英语作文4
家乡的端午有许多风俗和外地一样：裹粽子，把一张张粽叶里放上馅，有的放肉、有的放豆沙、还有的放蛋黄；挂艾草，把一株株晒干了的艾草挂在门上，可以“辟邪去妖”；喝雄黄酒，用雄黄酒在孩子们额头上画一个王字，这些都是很多地方都有的。
而我一到端午，就最爱吃奶奶裹的粽子了，我们嘉兴五芳斋的粽子是出了名的，只要外地的人一谈起嘉兴自然而然的就想起了嘉兴五芳斋的粽子。
虽然说，五芳斋的粽子名气很大，也很好吃，但是我奶奶裹的粽子也不赖，选用的都是上好的糯米，又白又香，连粽叶也都是最好的，还带有竹子的清香。
说到了粽子，就不得不提提迷你型的一口粽了，这一口粽就如同这名字，咬一口就没了，这只能是放在餐桌上，大家一直喝酒饿了，就每人一个，垫垫肚子。在家里，大家一般都是裹一些比较正常大小的粽子。裹粽子的程序非常复杂，而且裹粽子的手法、技巧都非常难，我就简略的介绍一下：先把糯米洗干净，把粽子在水中浸一夜，把洗净的糯米倒些酱油（包括白抽和老抽），再放些盐和味精，把糯米搅拌均匀，切一些肉，要切成块状，也放些白抽和老抽，接着把肉和糯米裹到粽叶里。
这就是我家乡的粽子。
There are many customs in the hometown of Dragon Boat Festival like in the field: wrap the dumplings, put the dumplings into the filling, some meat, some bean paste, and some egg yolk; hang wormwood, dry one plant Wormwood hung on the door, you can "repel evil and go to the demon"; drink realgar wine, use realgar wine to draw a king on the childrens forehead, these are found in many places.
And when I arrived at the Dragon Boat Festival, I loved the dumplings wrapped in grandma. The dumplings of our Jiaxing Wufangzhai were famous. As long as people from other places talked about Jiaxing naturally, they remembered the dumplings of Jiaxing Wufangzhai.
Although the dumplings in Wufangzhai are very famous and delicious, the dumplings wrapped by my grandmother are not bad. They use good glutinous rice, which is white and fragrant. Even the dumplings are the best. It also has the fragrance of bamboo.
When it comes to zongzi, you have to mention the mini zongzi. This zongzi is just like this name. It will be gone after a bite. This can only be placed on the table. Everyone has been drinking and hungry. Pad the stomach. At home, everyone usually wraps some normal-sized dumplings. The process of wrapping dumplings is very complicated, and the methods and techniques of wrapping dumplings are very difficult. I will briefly introduce: first wash the glutinous rice, soak the dumplings in water overnight, pour the washed glutinous rice with soy sauce (including white soy sauce) He Lao smoked), then add some salt and MSG, stir the glutinous rice evenly, cut some meat, cut into chunks, also put some white smoked and old smoked, and then wrap the meat and glutinous rice in the rice dumplings.
This is the dumplings in my hometown.
介绍粽子的英语作文 篇1
A very popular dish during the Dragon Boat festival is tzung tzu.This tasty dish consists of rice dumplings with meat peanut egg yolk or other fillings wrapped in bamboo leaves.The tradition of tzung tzu is meant to remind us of the village fishermen scattering rice across the water of the Mi Low river in order to appease the river dragons so that they would not devour Chu Yuan.
Zongzi is a pyramid-shaped dumpling made of glutinous rice and wrapped in bamboo or reed leaves to give it a special flavor.Its taste varies greatly across China.Zongzi is often made of rice mixed with dates in Northern Chinabecause dates are abundant in the area.Eastern Chinas Jiaxing County is famous for its pork-stuffed Zongzi.In the southern province of Guangdongpeople stuff Zongzi with pork ham chestnuts and other ingredients making them very rich in flavor.In Sichuan province Zongzi is usually served with a sugar dressing.Most people still maintain the tradition of eating Zongzi on the day of the Duanwu Festival.But the special delicacy has become so popular that you can now buy it all the year round.
端午节最受欢迎的食物就是粽子，粽子是用肉、花生、蛋黄及其他材料的粽子，粽子的传统是为了提醒我们的渔民村水稻在散射的汨罗江水为了安抚河龙所以他们不会吃掉楚元。
粽子是由糯米饭一个粽子，用竹叶或芦苇叶包裹的给它一个特殊的味道。它的味道有很大不同的中国。粽子经常用大米混合在北中国的日期是丰富的地区日期。东方中国的嘉兴县是闻名的猪肉粽子。南方广东人的粽子是猪肉火腿栗子和其他成分使其味道非常丰富的省份。四川省粽子通常是用糖酱。大多数人仍然保持在端午节吃粽子的传统。但特殊的食品很受欢迎，现在你可以买到一切一年四季。
介绍粽子的英语作文 篇2
First, mix appropriate amount of flour and water together into dough. Second, cut the dough into small potions, roll each potion out to make a round shaped dough seet. Third, prepare the stuffing by mixing chopped meat and chinese cabbage together, adding oil and salt. Fourth, wrap the stuffing into each dough sheet. Fifth, boil the stuffed dumplings and serve.
介绍粽子的英语作文 篇3
More than 2000 years ago, the great patriotic poet Qu Yuan in the riversideout into the rolling rapids, two thousand years later, has become a traditional festival in May Fifth - Dragon Boat Festival, we package dumplings, dragon boat racing, hard-boiled eggs with a variety of ways to commemorate the great patriotic poet.
Dragon Boat Festival is a year, I would like to experience the atmosphere experience this once asked her grandmother, she taught me how to package rice dumplings.
Bao dumplings, first of all to clean skin of bamboo leaves in hot water in the soft foam. Re ready to dates, eggs, meat and so do collapse, the depression will be your favorite tasty cooked, you can start a. Indocalamus long before folding, to crowded, make a nest, the deployment of intermediate good into the glutinous rice and rice, including the edges and corners. And then the subsidence on the Miri, and even rubbing together, and finally the skin of bamboo leaf wrapped rice dumplings into the shape of the corners.
This is the whole package dumplings effort to work together in the final process, your dumplings packages well, it depends on the four corners is not symmetry, is not a type. When I started school, four corners always get wrong, and not become a six Kok, is rubbing the ball together.
Grandma looked at me on more than one of the "masterpiece" laugh: "This, this can be called dumplings? Do you allow fine line where ah?"
I fainted! The feelings of the four-out edges and corners dumplings is to facilitate the use of fine line linked up, how this world is not round dumplings on it?
Package rice dumplings into the pot with a good火煮Meng, about 1 hour later, changed the text can火煮30 minutes.
In the process of making dumplings, Im always eager to see the situation to open the lid. Because the dumplings from the pot飘出aroma, DC saliva I was greedy.
Wait a long time is always special to see steaming hot from the pot of dumplings finally "liberate" them, I danced for joy. On the bowl, ripping out with chopsticks, you can see inside the soft golden "brown the meat," and a bite, taste great, I almost have to bite even chopsticks down.
Dragon Boat Festival this year, I learned how to package dumplings, tasting the fruits of their labor, it is not an ordinary sweet feeling.
介绍粽子的英语作文 篇4
From the reflection that eats a zhongzi to cause "May 5, it is uprightmidday. The door is ed moxa, sweet full hall. Eat a zhongzi, scatter whitesugar. Dragon boat enters the water jubilant. " annual dragon boat festivalarrived again. Our family is surrounded happily sit beside dining table, tastingthe zhongzi that the grandma wraps with ones own hands with pleasure, wear alittle in those days Qu Yuan... Father says, be being bent in those days isformerly cannot get put sb in a very important position because of talent and bybanish, full day is sullen, cast river take ones own life finally. Heard thisstory, I was immersed in contemplative: After all he is this kind of behaviorcorrect? Although his of one mind is a country, brilliant, but, jump riverrepresenting him to abandon to everything, oneself ideal, aspiration castsbeyond the highest heavens, he faces this world, escape only, his this with oneaction is moved, it is to make person disappointment clinking really, a person,if treat a thing to have despair only, not any rise heart, how does heaccomplish great exploit then? Fall 1 secondary climbs from the 2nd, fall 2secondary climb from the 3rd... fall 100 secondary climb from 101. Qu Yuan failsto insist to come down, he was not certain oneself sooner or later wont again "fall " , can be like hill general stand erect, he is flat no longer " climb " ,namely such, he failed. Stayed merely in that way " from coquettish " , throughthe ages of the peak of poetic perfection, writing the regret of hislifetime. Bend former grandfather, your talent mixes my admire devotion, but menot approve of your jump river behavior, if I am you, the life that I am exilingis itinerary in continue to give off light calorific, I believe: Gold gives offlight with respect to regular meeting, where be no matter this goldis.
介绍粽子的`英语作文 篇5
The Dragon Boat Festival in my hometown is there are a lot of cultured.Zongzi, leaves a request, the fresh bamboo leaves; Green green; Sending out thelight faint scent. If use dry out after the dumplings boiled bamboo leaves nobamboo fragrance. One afternoon before the Dragon Boat Festival all rawmaterials ready, white glutinous rice soaked in water, full of red bean, peanut,have already ready, or chopped pork belly, have already with good ingredientsflooded system. With deft hands industrious goodwife is left folded right, thenuse the rope layer upon layer, a delicate rice dumplings was born soon. Cookedpot and the house was filled with the fragrance of bamboo and rice dumplings. Inaddition to eating zongzi and eggs is little not. This two kinds of food are puttogether, even if you dont eat just looking at is to enjoy, the red oval eggs,meat green irregular shape of the dumplings, from color collocation to thecombination of shape, it. Smoked, hang mugwort on the lintel on the Dragon BoatFestival day. Hang sachets, various shapes of decorations, cloth make it brightput spices on the inside. Every year my mother to help me buy a hanging in hischest.
介绍粽子的英语作文 篇6
More than 2000 years ago, the great patriotic poet Qu Yuan in theriversideout into the rolling rapids, two thousand years later, has become atraditional festival in May Fifth - Dragon Boat Festival, we package dumplings,dragon boat racing, hard-boiled eggs with a variety of ways to commemorate thegreat patriotic poet. Dragon Boat Festival is a year, I would like toexperience the atmosphere experience this once asked her grandmother, she taughtme how to package rice dumplings. Bao dumplings, first of all to clean skin ofbamboo leaves in hot water in the soft foam. Re ready to dates, eggs, meat andso do collapse, the depression will be your favorite tasty cooked, you can starta. Indocalamus long before folding, to crowded, make a nest, the deployment ofintermediate good into the glutinous rice and rice, including the edges andcorners. And then the subsidence on the Miri, and even rubbing together, andfinally the skin of bamboo leaf wrapped rice dumplings into the shape of thecorners. This is the whole package dumplings effort to work together in thefinal process, your dumplings packages well, it depends on the four corners isnot symmetry, is not a type. When I started school, four corners always getwrong, and not become a six Kok, is rubbing the ball together. Grandma lookedat me on more than one of the "masterpiece" laugh: "This, this can be calleddumplings? Do you allow fine line where ah?" I fainted! The feelings of thefour-out edges and corners dumplings is to facilitate the use of fine linelinked up, how this world is not round dumplings on it? Package rice dumplingsinto the pot with a good火煮Meng, about 1 hour later, changed the text can30minutes. In the process of making dumplings, Im always eager to see thesituation to open the lid. Because the dumplings from the potaroma, DC saliva Iwas greedy. Wait a long time is always special to see steaming hot from the potof dumplings finally "liberate" them, I danced for joy. On the bowl, ripping outwith chopsticks, you can see inside the soft golden "brown the meat," and abite, taste great, I almost have to bite even chopsticks down. Dragon BoatFestival this year, I learned how to package dumplings, tasting the fruits oftheir labor, it is not an ordinary sweet feeling.
介绍粽子的英语作文 篇7
端午节到了。我们一家人在包粽子，材料也很充足，有花生、有绿豆、有红枣、还有一些江米和粽叶。开始包粽子了，其实包粽子很简单，先把粽叶窝成一个漏斗形状，放一些江米，几粒花生 、绿豆和一个红枣，最顶上再放一些米，然后浇些水，妈妈说这样棕子可以更实在一些，水漏完之后就可以包起来了。我们包了很多粽子，粽子熟了以后沾着糖吃软软的甜甜的很好吃，真开心呀。
Dragon Boat Festival is here. Our family is making zongzi, and the materials are also abundant. There are peanuts, green beans, red dates, some rice and Zongye. Starting to make zongzi, in fact, its very simple to make zongzi. First, nest the zongzi leaves into a funnel shape, put some rice, a few peanuts, green beans and a red date on the top, then put some rice on the top, and then pour some water. Mother said that this way, the brown rice can be more real, and then it can be wrapped after the water leakage. We made a lot of zongzi. When the zongzi are cooked, they will eat soft and sweet with sugar. Its very delicious. Its so happy.
介绍粽子的英语作文 篇8
Every year， when Dragon Boat Festival comes， people will have their special food-Zongzi. I like to eat Zongzi so much. It is so delicious for me. When I grow up， I start to realize that people in different places have different flavors. The south zone people prefer salty while the north zone prefer sweet. Both are special and favored by me.
每年端午节的时候大家都会吃特别的食物——粽子。我喜欢吃粽子，这对我来说是非常美味的。我长大后，我开始意识到，不同的地方的人有着不同的口味。南方人喜欢咸的，而北方区更喜欢甜的。不过这两种口味对我来说都很特别，我也都喜欢。
介绍粽子的英语作文 篇9
Dragon Boat Festival is a Chinese traditional festival. It falls on the fifth day of May in the lunar calendar. A day before this festival my mother and grandmother began to make zongzi. Of course I would act as assistant. But it turned out that I was more of a hindrance than a help. When they finished they started to cook them. This process needed a long time because I could have them in the next day. Zongzi was very delicious. On the day of dragon boat festival our family prepared for dinner after having breakfast. Everyone of my family will come back home for the solid diet. Chicken is indispensable on the dinner desk in Chinese traditional festival. There were many delicious foods which made me watering. I ate lots of them. It is a wonderful festival.
端午节是中国的传统节日。是农历五月初五。我妈妈和奶奶在节日的前一天就开始包粽子了。当然，我会去打打下手。但事实证明，我是在帮倒忙。她们包完粽子之后就开始煮了。这个过程需要很长的时间，因为我要到第二天才可以吃到粽子。粽子非常好吃。在端午节这一天，我们家里吃过早饭就开始准备晚餐了。家里所有人都会回家吃这丰盛的食物。在中国传统节日的餐桌上鸡是必不可少的。还有很多好吃的、让我流口水的食物。我吃了很多。这是一个美好的节日。
4端午节 Dragon Boat Festival
The Duanwu Festival is celebrated on the fifth day of the fifth month according to the Chinese calendar.People always eat rice dumplings and watch dragon boat races to celebrate it.
端午节是中国阴历的五月五日。人们总是吃粽子和赛龙舟来庆祝它。
The festival is best known for its dragon-boat racesespecially in the southern places where there are many rivers and lakes. It is very popular.
这个节日最出名的是龙舟赛，特别是在有着充足的河流和湖泊的南方。真的是很受欢迎的。
The rice dumpling is made of glutinous ricemeat and so on. You can eat different kinds of rice dumplings. They are very delicious.
这个粽子是用糯米和肉等做成的。你可以吃不同种类的粽子。他们是非常美味的。
And Dragon Boat Festival is for Qu Yuan. He is an honest minister who is said to have committed suicide by drowning himself in a river.
端午节是为了纪念屈原。他是一个诚实的大臣、在河里自杀把自己淹死了。
Overall the Dragon Boat Festival is very interesting!
总的来说，端午节是非常有趣的。
介绍粽子的英语作文 篇10
From the reflection that eats a zhongzi to cause
"May 5, it is upright midday. The door is ed moxa, sweet full hall. Eat a zhongzi, scatter white sugar. Dragon boat enters the water jubilant. " annual dragon boat festival arrived again. Our family is surrounded happily sit beside dining table, tasting the zhongzi that the grandma wraps with ones own hands with pleasure, wear a little in those days Qu Yuan...
Father says, be being bent in those days is formerly cannot get put sb in a very important position because of talent and by banish, full day is sullen, cast river take ones own life finally. Heard this story, I was immersed in contemplative: After all he is this kind of behavior correct? Although his of one mind is a country, brilliant, but, jump river representing him to abandon to everything, oneself ideal, aspiration casts beyond the highest heavens, he faces this world, escape only, his this with one action is moved, it is to make person disappointment clinking really, a person, if treat a thing to have despair only, not any rise heart, how does he accomplish great exploit then? Fall 1 secondary climbs from the 2nd, fall 2 secondary climb from the 3rd... fall 100 secondary climb from 101. Qu Yuan fails to insist to come down, he was not certain oneself sooner or later wont again " fall " , can be like hill general stand erect, he is flat no longer " climb " , namely such, he failed. Stayed merely in that way " from coquettish " , through the ages of the peak of poetic perfection, writing the regret of his lifetime.
Bend former grandfather, your talent mixes my admire devotion, but me not approve of your jump river behavior, if I am you, the life that I am exiling is itinerary in continue to give off light calorific, I believe: Gold gives off light with respect to regular meeting, where be no matter this gold is.
在日常学习、工作或生活中，大家对
粽子的英语作文1
From the reflection that eats a zhongzi to cause"May 5, it is upright midday. The door is ed moxa, sweet full hall. Eat a zhongzi, scatter white sugar. Dragon boat enters the water jubilant. " annual dragon boat festival arrived again. Our family is surrounded happily sit beside dining table, tasting the zhongzi that the grandma wraps with ones own hands with pleasure, wear a little in those days Qu Yuan...
Father says, be being bent in those days is formerly cannot get put sb in a very important position because of talent and by banish, full day is sullen, cast river take ones own life finally. Heard this story, I was immersed in contemplative: After all he is this kind of behavior correct? Although his of one mind is a country, brilliant, but, jump river representing him to abandon to everything, oneself ideal, aspiration casts beyond the highest heavens, he faces this world, escape only, his this with one action is moved, it is to make person disappointment clinking really, a person, if treat a thing to have despair only, not any rise heart, how does he accomplish great exploit then? Fall 1 secondary climbs from the 2nd, fall 2 secondary climb from the 3rd... fall 100 secondary climb from 101. Qu Yuan fails to insist to come down, he was not certain oneself sooner or later wont again " fall " , can be like hill general stand erect, he is flat no longer " climb " , namely such, he failed. Stayed merely in that way " from coquettish " , through the ages of the peak of poetic perfection, writing the regret of his lifetime.
Bend former grandfather, your talent mixes my admire devotion, but me not approve of your jump river behavior, if I am you, the life that I am exiling is itinerary in continue to give off light calorific, I believe: Gold gives off light with respect to regular meeting, where be no matter this gold is.
粽子的英语作文2
早在几天前，街道上就摆满了粽子，到处飘散着粽子的清香。今天终于可以吃到妈妈做的香喷喷的粽子了。因为端午节到来了。
As early as a few days ago, the streets were filled with zongzi, and the fragrance of zongzi wafted everywhere. Today, I can finally eat the delicious zongzi made by my mother. Because the Dragon Boat Festival is coming.
妈妈真是了不起，能做出好几种不同味道的粽子，有红枣粽子、豆子粽子、蛋黄粽子，还有我最喜欢吃的肉粽子。粽子刚一出锅，我和哥哥便你争我抢，生怕自己少吃了一个。
My mother is really amazing. She can make several kinds of zongzi with different tastes, including red date zongzi, bean zongzi, egg yolk zongzi, and my favorite meat zongzi. As soon as zongzi is out of the pot, my brother and I will fight for it from you for fear that we will eat one less.
正当我们准备把粽子送入嘴里的时候，爸爸走了过来，微笑着说：”你们知道端午节为什么要吃粽子吗?“我们异口同声地回答：”为了纪念屈原!“”对!那你们知道为什么要纪念他呢?“我和哥哥你 看着我，我望着你，直摇头。”在春秋时期，爱国诗人屈原眼看自己的祖国被侵略，心如刀割，但又不忍舍弃自己的祖国，所以在五月初五抱石投汨罗江身死。以后，在每年的五月初五，就有了赛龙舟 、吃粽子的风俗，以此来纪念爱国诗人屈原。“
Just as we were about to put zongzi into our mouths, Dad came over and smiled and said, "do you know why we eat Zongzi on Dragon Boat Festival?" we all replied in unison, "in memory of Qu Yuan!" "yes! Then why do you remember him?" my brother and I looked at me and I looked at you and shook our heads. " In the spring and Autumn period, Qu Yuan, a patriotic poet, saw his motherland being invaded and his heart was cut like a knife, but he could not bear to give up his motherland, so he threw stones into Miluo River on the fifth day of May and died. Later, on the fifth day of May every year, there was the custom of dragon boat racing and eating zongzi, in order to commemorate the patriotic poet Qu Yuan. "
我和哥哥点了点头，原来端午节还有这样的意义。今天不仅吃到了香喷喷的粽子，还让我收获不少。
My brother and I nodded. It turns out that Dragon Boat Festival has such a meaning. Today, I have not only delicious zongzi, but also a lot of harvest.
粽子的.英语作文3
端午节快到了，在一个阳光明媚，万里无云的日子里，我们家的院子里打响了“包粽子大作战”。
Dragon Boat Festival is coming, in a sunny, cloudless day, our yard launched a "zongzi battle.".
这一天，我起得很早，生怕起晚了就会错过，一出房门，便听见院子里奶奶，婶婶和叔叔们的欢声笑语，原来他们已经在准备材料了。他们有的在切猪肉，有的在拌糯米，有的在打咸鸭蛋，等一切工作都准备就绪了，就要开始包粽子啦！
On this day, I got up early for fear that I would miss it when I got up late. As soon as I left the room, I heard the laughter of grandma, aunts and uncles in the yard. They were already preparing materials. Some of them are cutting pork, some are mixing glutinous rice, some are beating salted duck eggs. When all the work is ready, they will start to make zongzi!
看着那一个个咸鸭蛋的笑脸，满脸皱纹的红枣爷爷，挨挨挤挤的糯米以及那一箩筐青涩的“小姑娘”，昨天和奶奶去砍粽子叶的情景便浮现在我的脑海中。
Looking at the smiling faces of salty duck eggs, wrinkled red jujube Grandpa, squeezed glutinous rice and a basket of green and astringent "little girls", the scene of cutting zongzi leaves with grandma yesterday floated in my mind.
那时我和奶奶一手拎着锄头，一手挎着篮子，说说笑笑地来到小树林边，只见奶奶拿着锄头往上面一砍，“野菠萝”的叶子就一点一点的往下掉，等数量差不多的时候，那些“小刺猬”跑到阴凉处，接下来要给小刺猬刮刮刺了，对了，为什么叫它们小刺猬呢？因为它们被砍下来的时候，全身都长满了小刺，看起来就像刺猬一样。刮完后，没了刺的小刺猬自己跳进了热锅里暖了暖身子，变得柔柔的，当他们跳出水面时，粽子的香味就扑鼻而来，要知道，这可是海南粽子最特别的地方了，因为这种粽叶独一无二，香气自溢。
At that time, my grandmother and I came to the edge of the small tree forest with a hoe in one hand and a basket in the other, talking and laughing. I saw my grandmother cut the leaves of "wild pineapple" down one by one. When the number was about the same, those "little hedgehogs" ran to the shade, and then they were going to scratch the little hedgehog. By the way, why are they called little hedgehogs? Because when they were cut down, they were covered with little thorns, and looked like hedgehogs. After scraping, the hedgehog without thorns jumped into the hot pot and warmed himself and became soft. When they jumped out of the water, the fragrance of zongzi would come. You know, this is the most special place of zongzi in Hainan, because this kind of zongzi leaves are unique and the fragrance overflows.
开始包了，看见他们包得那么熟练，粽子叶在他们的手里巧妙地做出一个开口封底的不规则容器，他们一手拿粽子叶，一手往容器里放各种各样的食材，那么完美，我便迫不及待的想要大显身手。看他们包的时候，我觉得很轻松，很简单，到我包的时候，我才发现这活真不容易！明明包的好好的，可是包着包着粽子的肚皮饱胀的就撑破了，里面那些调皮的小家伙一点一点的挤了出去。看着失败了的粽子，我的心里像打翻了五味杂瓶，不是滋味。我正想是否放弃时，爸爸看见了，走过来教我说，“不能半途而废，像这样，右手拿住粽子叶，左手往里折，沿着最底层的边缘开始卷，卷到手指一半高度的时候，放糯米，鸡蛋和肉，右手继续往上卷，再次放入糯米，鸡蛋和肉，馅要压紧一点，留下手掌那么长的时候，就开始封口，左手压住底部，右手一定要封紧口部，不然会露馅的，最后用麻绳绑好四个角......”我学着爸爸的动作，一边念着：“右手拿粽子叶，左手往里折......”，一边跟着一步一步的做，可是，包了好半天，还是乱七八糟，“哈哈，你这个笨蛋，看看你，我猜你猴年马月也包不好我！”粽子好像咧着嘴在嘲笑我。绑麻绳的时候，麻绳横七竖八的，像顽皮的小孩，怎么也不听我的命令。“哼，等着瞧吧！”我心里暗暗鼓劲。俗话说，失败乃成功之母，我吸取之前失败的
At the beginning of packaging, I saw that they were so proficient in packaging. In their hands, zongziye cleverly made an irregular container with an opening and a back cover. They took zongziye in one hand and put all kinds of food materials into the container in the other hand. So perfect, I cant wait to show myself. When I look at their bags, I think its very easy. Its very simple. When I look at my bags, I find its really not easy! Mingmings bag is good, but the belly full of dumplings is broken. The naughty little ones in it squeeze out little by little. Looking at the failed zongzi, my heart like knocked over the five flavor miscellaneous bottle, not the taste. When I was thinking about whether to give up, my father saw it and came to teach me, "you cant give up halfway. Like this, hold the zongzi leaf with your right hand, fold it inward with your left hand, and start rolling along the bottom edge. When you roll it to half the height of your finger, put the glutinous rice, eggs and meat, and continue to roll it up with your right hand, and then put the glutinous rice, eggs and meat. The filling should be pressed a little bit, leaving a palm long one When I started to seal, my left hand pressed the bottom, and my right hand must seal the mouth, otherwise it would be exposed. Finally, I tied four corners with hemp rope... "I learned my fathers action, reading:" take the leaves of zongzi in my right hand, fold the leaves in my left hand... ", and then I did it step by step, but after a long time, it was still a mess," ha ha, you idiot, have a look You, I guess youre not good at me! " Zongzi seems to be laughing at me. When I tied the ropes, they were like naughty children who did not obey my orders. "Well, wait and see!" Im in the dark. As the saying goes, failure is the mother of success. I learned from the previous experience of failure, and finally, two beautiful little zongzi appeared.
开始煮粽子啦，自来水大哥在锅里翻腾着，粽子小弟们你追我敢的跑了进去，几小时后，粽子的清香就传到了家里的每个角落，新鲜美味的粽子出炉啦！哇！真香真好吃呀！
Starting to cook zongzi, the big brother of running water is writhing in the pot. Little brother of zongzi, you chase me and run in. A few hours later, the fragrance of zongzi reaches every corner of the house. Fresh and delicious zongzi is out! WOW! Its delicious!
“包粽子大作战”到这里虽然结束了，但在以后的学习和生活上，我也要像今天包粽子一样，不怕失败，勇于尝试，一定会取得很大的进步！
"Zongzi battle" is over here, but in the future study and life, I also want to be like todays zongzi, not afraid of failure, dare to try, and will make great progress!
我喜欢吃粽子，也喜欢端午节包粽子！
I like to eat zongzi, also like Dragon Boat Festival zongzi!
